Fine Lady Bakeries.

An independent Bakery with a difference!

With a baking capability of over two million loaves a week, Fine Lady is acknowledged as one of the most modern bakeries in Europe. Through careful investment and committed management, this unique company has grown over thirty years from a small local baker to a high tech modern plant bakery on a ten acre site in its original home of Banbury in Oxfordshire.

Constantly developing to meet and exceed the expectations of an increasingly sophisticated market place, Fine Lady bakes a wide range of breads, morning goods and specialist products for leading supermarket chains, own label, caterers and the country’s sandwich manufacturing industry.

Fine Lady’s product begins life at Heygates own mills, and travels through the careful production process, the most scrupulous standards of quality control and a sophisticated delivery network – all to bring that oldest of staple foods, our daily bread, to the breakfast tables of millions of homes throughout Britain.